Discover Safe Food Chanthaburi Markets in Chanthaburi! Travel and Indulge in Delicious Community Products
Chanthaburi Province is not only known for its famous fruits but also has the potential to become a key source of safe food and an interesting Gastronomy tourism destination. On July 31, 2025, at the Mueang Chanthaburi District Office, an important event was held to reinforce this image: the “Safe Food Chanthaburi Business Income Promotion […]
Hoi Chong: From a Local Dish to “The Lost Taste” That Has Won Over the Entire Province
In the world of food tourism, or Gastronomy, what matters isn’t just the taste, but the story and identity hidden in each dish. That’s what the “1 Province 1 Menu, Honoring Local Food” project, under the name “The Lost Taste,” is dedicated to finding and bringing back to the forefront. For Chanthaburi Province, it was […]
Chanthaburi Gets Ready! “Roots of Taste” Stage to Transform Local Gastronomy into a Global Kitchen
Chanthaburi Gastronomy is not just about a city of fruits; it is becoming a major destination for foodies and travelers passionate about the art of world-class flavors. With its outstanding potential in high-quality ingredients and a rich heritage of food culture, the Chanthaburi Provincial Cultural Office has now partnered with key allies like the Chanthaburi […]
Chanthaburi Creative City of Gastronomy: Ready to Step into a World-Class Food Tourism City Chanthaburi Tourism
Chanthaburi Province, a city of gems and diverse fruits, is about to create a new phenomenon in Chanthaburi tourism by elevating itself to a “Chanthaburi Creative City of Gastronomy.” This is part of a deeper and uniquely cultural tourism development aimed at attracting tourists from all over the world to experience the amazing charm of […]
Unveiling Delicious Destinations! Travel to Chanthaburi Province with the “Roots of Taste, A Path to the World’s Creative Kitchen” Project
When you think of Chanthaburi Province, you might picture its famous fruits like durian, mangosteen, or rambutan. But did you know that this city is also on a journey to become a creative and globally recognized Gastronomy destination? With high-quality local ingredients and long-standing culinary wisdom, Chanthaburi is a must-visit for food lovers. To let […]
Chanthaburi Food, Chanthaburi Welcomes Creative Cities to Become the World’s Creative Kitchen
Chanthaburi Province is getting ready to host a major national event with the project, “The Regenerative Dinner: Cross-Cultural and Cross-Disciplinary Culinary Collaboration.” This event will transform Chanthaburi into a center for exchanging food cultures from various regions of Thailand, in collaboration with the creative city networks from Phuket, Chiang Rai, Phetchaburi, and Suphan Buri. It […]
Chanthaburi, The Creative City of Flavors: Stepping Towards the World’s Kitchen with Gastronomy Tourism
Chanthaburi is not just a city of gems and fruits; it’s on a path to becoming a new destination for travelers who are passionate about the art of eating (Gastronomy Tourism). With its outstanding potential in high-quality ingredients and a rich culinary culture, Chanthaburi has a strong chance of becoming a global Creative City of […]
Chanthaburi to a World-Class Creative Kitchen: “Roots of Flavors to the World’s Creative Kitchen” Project Takes Local Food to the Global Stage
Chanthaburi Province is making a concrete move toward becoming a global Gastronomy hub with the launch of the significant project, “Roots of Flavors to the World’s Creative Kitchen.” This initiative brings together culinary experts and creative city networks from across the country to elevate the value and international recognition of local food. Opening the Door […]
Chanthaburi to the World’s Creative Kitchen: Decoding the “Roots of Taste and Lineage” to Elevate Chanthaburi Gastronomy
On August 15, 2025, Chanthaburi Province organized a significant activity under the project “Roots of Taste and Lineage to the World’s Creative Kitchen”, which is an important step in driving Chanthaburi to be part of the UNESCO Creative Cities Network. Food and culture experts from several provinces joined to exchange knowledge to elevate Chanthaburi Gastronomy […]
The “Hoi Chong” Chanthaburi Menu: An Identity of Flavor That Must Be Tried
A Chanthaburi food menu that many may be unfamiliar with but is filled with unique stories and flavors is gaining widespread attention. This is “Hoi Chong,” a menu that was recently honored in the “1 Province 1 Menu, Honoring Local Food” project and was broadcasted on leading news programs. This serves to reaffirm the cultural […]